The apple and grape juice your kids are drinking may have arsenic at levels high enough to increase their risk of cancer and other chronic diseases, according to a new study by Consumer Reports.
A full 10 percent of the juices tested by the magazine had arsenic levels higher than what is allowed in water by the Food and Drug Administration.
“What we’re talking about here is not about acute affects,” Urvashi Rangan, senior scientist at Consumer Reports, told TODAY’s Savannah Guthrie. “We’re talking about chronic effects. We’re talking about cancer risk. And so, the fact that 10 percent of our samples exceeded the drinking water standard underscores the need for a standard to be set in juices.”
The fear is that over time arsenic will accumulate in children’s bodies and raise their risk of cancer and other serious illnesses, Rangan explained.
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